Staks Pancake Kitchen in Memphis knows that you can get the same old breakfast anywhere, but when you come to the Staks, you’re in for a treat. Our recipes demand only the very finest of ingredients such a 93 score butter, pure whipping cream, fresh Grade AA eggs, hard wheat unbleached flour, and our sourdough yeast. Old-fashioned sourdough yeast, just like your great grandmother used to use, is used in our many batters. This sourdough yeast produces light, airy, fine-textured pancakes. We blend, roast and grind our Staks coffee to our exacting specifications, to further enhance your meal.

Staks also features a fully-stocked coffee bar, where locally-roasted, high-quality coffee is served as long as we’re open! If you’re on the run and looking for a quick option, our grab-n’-go pastry section has just what you’re looking for! Don’t settle for a sub-standard breakfast! Join us to experience the difference that quality ingredients and quality people will make.