Tag: Barbecue in Memphis

After taking several vacations to the the Gulf Coast, (Abrian) Clay was introduced to one of their most popular appetizers, Smoked Tuna Dip. Clay immediately fell in love with the dish and decided to bring the recipe back home to introduce Memphians to this unique taste. The tuna is transported from the Gulf of Mexico to Memphis, then smoked on Read more...

Marlowe’s Ribs and Restaurant offers World Championship Memphis BBQ!! Featured on the Food Network’s “Diners, Drive-ins and Dives!” Locally owned and operated since 1974. Read more...